In lieu of the our two (2) year anniversary, the cheel will be hosting the first annual “cheel-abration” (a free event), on Saturday, July 16th, to promote the sense of community we have in Thiensville, to celebrate Nepalese culture which has brought these tasty cuisines to Southeastern Wisconsin, and to raise funds for victims of earthquake in Nepal.
Below are the event details:
Mehndi art (henna)
Water balloon & Color fun
Spirit tasting - Great Lakes Distillery
Food tasting – the cheel (12:30 pm - 9 pm)
Photo Booth with Nepal background
Nora Collins (12pm-3pm)
Open Tab (3pm-6pm)
Our House (6pm-9pm)
Greg McMonagle (9pm-close)
Outdoor Craft Cocktail Bar
Food tasting will include Fing Salad, Chicken Bhutuwa, Grilled Veggies, Pit Roast, Brats, Hot Dogs, Chips and Aachars. Cedar Crest Ice Cream by glaze!
The cheel will be selling wrist bands (optional) which will give the attendees’ access to all the tastings, water balloon, dunk tank, photo booth and Mehndi Art. The wrist bands are optional and costs $10 for kids and $20 for adults. 20% of the funds raised from the tickets will go towards the victims of Nepal Earthquake.
So far, we have raised over $18,000. Details of funds utilization can be found at the HOPE for NEPAL fundraising site. Updates are provided on the site as well.